Peanuts are a legume that originated in South America. They go by a variety of names such as groundnuts, earthnuts and goobers. Despite their name, peanuts are unrelated to tree nuts. As a legume, they are related to beans, lentils and soy. In the United States, peanuts are rarely eaten raw. Instead, they are most … Continue reading Peanuts: Humble yet Mighty
Category: Nuts and seeds
5 Health Benefits of Pistachios
Pistachio nuts are the edible seeds of the Pistacia vera tree. Pistachios and other nuts are a mainstay of the healthy Mediterranean diet. Pistachios are tasty and fun to eat. Their buttery, rich flavor makes them a favorite of many people. They are also versatile and can be enjoyed in a variety of recipes. Pistachios … Continue reading 5 Health Benefits of Pistachios
6 Amazing Health Benefits of Tahini
If you like nut butters, then you will love tahini. A staple of Middle Eastern and Mediterranean cuisine, tahini is a thick paste made of finely ground sesame seeds. Tahini offers a richer, more savory flavor profile than your standard peanut butter. You may have had tahini before, if you've had hummus. Besides chickpeas, tahini … Continue reading 6 Amazing Health Benefits of Tahini
Why You Should Eat Flaxseeds
Flaxseeds are tiny, brown or golden-colored seeds, which are also known as linseed. The health benefits of these seeds have made them a part of traditional cuisines of Asia, Africa, and America. They can be eaten in their whole form, however they are most beneficial when ground into a tasty meal. The body can absorb … Continue reading Why You Should Eat Flaxseeds
Almonds and Health
The Almond is a tree nut native to the Mediterranean region. Historically, almond trees grew there wild and were later cultivated as early as 3000 BC. The edible part of the almond is actually a seed from a drupe. Almonds are rich in vitamin E, monounsaturated fats, fiber, biotin, minerals (calcium, phosphorous, magnesium), and phytonutrients … Continue reading Almonds and Health
Chia Seeds and Health
Chia seeds come from the plant Salvia hispanica L., and were at one time a major food crop in Mexico and Guatemala. The chia seed market is projected to reach more than 2 billion USD in sales by 2022. Chia seeds are rich in polyunsaturated fats (omega-3 fatty acids), fiber, protein, calcium, phosphorous, and zinc. … Continue reading Chia Seeds and Health
Go Nuts – for Walnuts!
If you've been avoiding nuts because they are high in calories, stop now! People who eat nuts in moderation (up to two ounces a day) can enjoy a variety of health benefits. Walnuts are tree nuts, and they are the top dog of the nut world: they contain twice as many phytochemicals as their competitors. … Continue reading Go Nuts – for Walnuts!
You Can Be Nutty On The Mediterranean Diet
The Mediterranean diet is rich in monounsaturated fats, one type of healthy fat. Nuts, particularly almonds, are rich in these monounsaturated fats. Research shows that just one serving (1 ounce) of nuts is associated with lower total and LDL ("bad") cholesterol levels. Almonds contain a lot of dietary fiber, in fact the highest amount of dietary fiber of all the tree … Continue reading You Can Be Nutty On The Mediterranean Diet
The Mediterranean Diet Unplugged 